Tarragon


Tarragon -

A small aromatic herb used for flavoring Vinegar, mustard, pickles, sauces, salads, etc. It is sold green and dried, the latter both loose and in cans and bottles. A half-pound of green Tarragon will flavor fifty-four gallons of Tarragon Vinegar.


Arround Tarragon in The Grocer's Encyclopedia


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