Garnish -

A term employed in general culinary parlance to include almost anything dainty in appearance or composition served with meat and fish dishes, etc. It may be merely a simple border of parsley, sliced beets, etc., or any one of a hundred mixtures, including mushrooms, truffles, crayfish tails, shrimps, cockscombs, vegetables cut into shapes, etc., with or without sauce.

Arround Garnish in The Grocer's Encyclopedia


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