Condiments

Substances taken with food to season or improve its flavor, or to render it more wholesome or digestible. They include such articles of general consumption as salt, vinegar, spices, etc. A majority of them, in moderation, stimulate both appetite and digestion, but their excessive use tends to vitiate the gastric juice and injure the stomach.

Arround Condiments in The Grocer's Encyclopedia

• "C"
• "CO"